Nearly here, Independence Day is a day of celebration – a day of picnics in the park, family barbecues, fireworks, sparklers, marching bands and big parades. To fuel your fun we’ve picked out our favorite breakfast, lunch and dessert recipes, highlighting some delicious cheeses, of course, from foodies we love. Have a wonderful Fourth of July next week – enjoy your celebration.
Greek Lemon Pasta Salad by Heidi of FoodieCrush. Crumbly Feta in a simple and quick salad, perfect for a picnic, day on the boat or beach-time fun.