Winter Recipe Recap

wisconsin cheese recipe winter roundup recap buffalo chicken dip mascarpone cookie cannoli dip gorgonzola vinaigrette on roasted vegetables kamut salad double chocolate cake with wisconsin cream cheese frosting fontina polenta cheddar-stuffed pork loin brandy old-fashioned bread pudding stuffed french toast cajun shrimp dip

by Wisconsin Cheese

Before the snow and chill of winter become a distant memory, don’t forget to taste some of the many Wisconsin Cheese-infused recipes we have been delighted to share over the past few months. From a sweet breakfast with Wisconsin Mascarpone, to a tangy roasted vegetable salad with a Wisconsin Gorgonzola vinaigrette, your kitchen will stay warm through the last frost.

  1. Buffalo Chicken Dip – Perfect for game day with Wisconsin Blue Cheese.
  2. Wisconsin Mascarpone Cookie Cannoli Dip – A new way to satisfy your sweet tooth.
  3. Gorgonzola Vinaigrette on Roasted Vegetables & Kamut Salad – Make your vegetables even more flavorful with a Wisconsin Gorgonzola kick.
  4. Double Chocolate Cake with Wisconsin Cream Cheese Frosting – There is no substitute for Wisconsin Cream Cheese frosting.
  5. Wisconsin Fontina Polenta – Of the many versions of polenta, this one shines with Wisconsin Fontina.
  6. Cranberry & Walnut Cheddar-Stuffed Pork Loin – A dinner party favorite.
  7. Brandy Old-Fashioned Bread Pudding with Wisconsin Mascarpone – Dessert made to keep you warm.
  8. Wisconsin Ricotta & Strawberry Stuffed French Toast – Upgrade your French toast with Wisconsin Ricotta.
  9. Cajun Shrimp Dip – Bold spices makes this dip the life of the party.