Honey and Roasted Garlic-Baked Brie with Baguettes

wisconsin_brie_cheese_board

by Wisconsin Cheese

wisconsin_brie_cheese_board_recipe_honey_garlic_artisan_cheese_plate_appetizer

Awaken your senses with a Honey and Roasted Garlic-Baked Brie. Served with baguettes, the soft Wisconsin Brie is warmed briefly in the oven to incorporate honey, garlic and fresh leaves of thyme for a truly savory taste.

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