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A Cozy Breakfast: Wisconsin Mascarpone and English Muffins

by Kelly of Stately Sandwiches

As summer approaches and we continue to gain daylight through springtime, take advantage of the early morning sunshine with a cozy breakfast. After a cup of hot coffee, try your English muffins toasted and smeared with whipped Wisconsin Mascarpone. Then top with fresh basil and a few slices of heirloom tomatoes. A colorful mix of sweet tomatoes, the savory aroma of chopped basil and a protein-rich bite of creamy Wisconsin Mascarpone is a delicious way to welcome a new day.

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