Feeling Blue with Wisconsin Cheese


by Wisconsin Cheese

September_Blue2 September’s Cheese of the Month, Wisconsin blue, is on a mission to alter the meaning of “feeling blue.” This variety of cheese plays a tasty role in a wide range of positively delicious recipes, such as Not Without Salt’s Steak Sandwich or our spicy Buffalo Chicken Dip. With such a stunning résumé, feeling blue is all we want to do.