Taste Tidbit: Fresh Cheeses

Intearctive-FreshCheese

by Wisconsin cheese

Intearctive-FreshCheese

Fresh cheeses are a spring and summer favorite because they pair so wonderfully with fresh fruits, vegetables and herbs from the garden. Fresh cheese varieties include fresh mozzarella, burrata, ricotta, feta, cotija, quark, queso fresco and mascarpone. Put your fresh produce to work and brighten your table with these easy recipes using fresh Wisconsin cheese:

quark-burrata

Wisconsin Quark Recipes:

Wisconsin Burrata Recipes:

mozz-mascarpone

Wisconsin Fresh Mozzarella Recipes:

Wisconsin Mascarpone Recipes:

feta-ricotta

Wisconsin Feta Recipes:

Wisconsin Ricotta Recipes:

For more recipes, visit EatWisconsinCheese.com

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