Kale Gratin Stuffed Squash

Kale Gratin Stuffed Squash

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Thanksgiving side dishes don’t have to be overly complicated to be sophisticated and delicious. Sometimes the simplest combinations can create a memorable…
Pumpkin Pie Baked Brie

Pumpkin Pie Baked Brie

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Brie is a French-style cheese that has found a home in Wisconsin. Earthy and pungent with an edible rind, it has a savory, mushroom-like flavor that…
Radicchio Blue Cheese Salad

Radicchio Blue Cheese Salad

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Ready or not, the holidays are quickly approaching. November begins the holiday cooking season with Thanksgiving dinner and other gatherings with family…
Cheesy Chicken Enchilada

Cheesy Chicken Enchilada Dip

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Dips are a party staple, especially during the fall football season. Use Wisconsin cheese as the base of this cheesy chicken enchilada dip and you’re…

Pair This: Toffee and Cheese

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While toffee and cheese may seem like an unlikely pair, trust us when we say a plate of savory Wisconsin cheese and sweet, crunchy toffee is a flavor…

How to Make Homemade Fondue

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Valentine’s Day is right around the corner. Instead of scrambling for a last-minute dinner reservation, why not treat your special someone to a cozy…